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Superiore

2021 Barbera D'alba Barbera

The 2021 Josetta Saffirio Superiore is a magnificent expression of Barbera from the esteemed Barbera D'Alba region. This red wine boasts a stunning deep ruby hue that captures the eye. On the nose, it presents an intriguing bouquet of ripe red cherries, plums, and a hint of dark forest berries intertwined with subtle notes of earth and spice. Its medium-bodied profile is perfectly balanced with vibrant, high acidity that invigorates the palate, making it truly mouthwatering. The tannins are firm yet approachable, adding structure without overwhelming the fruit character. The fruit intensity is striking, showcasing a rich core of ripe, juicy berries that linger gracefully through the long, satisfying finish. This wine is a delightful testament to the finesse and complexity of Barbera.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Pasta with Tomato-Based Sauce, Pasta Marinara, Spaghetti

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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